Lunch served on the sixth hole during a tournament
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Sit Down Dinner
Tossed Salad
Pasta with Meat Sauce (served Family Style)
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Oven Roasted Potatoes
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Vegetable
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Dinner Rolls
Your choice of:
20 oz. Prime Rib
$30.00
 
Jumbo Baked Stuffed Shrimp
$30.00
 
Stuffed Chicken Breast
$26.95
 
Baked Scrod
$26.95
 
Coffee Station
 
Hospitality Suggestions (per person):
Cheese, Crackers & Pepperoni:
$  2.00
 
Dessert:
NY Style Cheesecake
$  2.95
 
Carrot Cake
$ 3.50
 
Ass't. Italian Cookies
$  1.95
 
Chocolate Mousse
$  1.25
 
Buffet Dinner - $25.95 per person
Cheese, Crackers & Pepperoni
Entrée - Your Choice of Two:
Stuffed Filet of Sole
Baked Chicken
Stuffed Shells or Manicotti
Italian Meatballs
Sausage & Peppers
Carved Item Your Choice of One:
Served in Chafing Dish
Sliced Roast Beef Topped with a Jardinière Gravy or BEEF TIPS w/ a Mushroom & Burgundy Wine Sauce
Sliced Virginia Ham
Sliced Roast Turkey Breast
 
Includes:
Dinner Rolls Penne with Marinara Sauce
Chefs choice of Fresh Seasonal Vegetable with      Herb & Garlic Roasted Potatoes
Fresh Garden Salad & Warm Dinner Rolls
Coffee Station
 
Hospitality Suggestions (per person):
  NY Style Cheesecake $ 2.95
  Carrot Cake $ 3.50
  Ass't. Italian Cookies $ 1.95
  Chocolate Mousse $ 1.25
 
Drink Chips can be purchased for:
$4.00 each for a draft beer, bottled beer or wine
$5.00 for mixed drinks.
Printable Sit Down Dinner Menu in .pdf or .htm
Printable Buffet Dinner Menu in .pdf or .htm
 
Lunch on the course is available. Please see management for cost.

Tournament Banquet

300 Welch Road • Southington, CT 06489
860-628-9110

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